Rocket submarines

Recipe from: 11/1/2006 12:00:00 AM

Ingredients 6
Servings 6
Time 20

Ingredients

  • 200
    ml
    olive tapenade or pesto
  • 1
    short French loaf, halved lengthways
  • 125
    g
    bacon, grilled until crisp and drained on kitchen towel
  • 2
    handfuls
    rocket
  • 100
    g
    Gorgonzola cheese, crumbled
  • 2
    red sweet peppers, grilled and cut into strips
 

Method

 
1. Spread the tapenade or pesto on the sliced sides of the loaf.

2. Fill the bread with the remaining ingredients and close with the top half of the loaf. Wrap the bread in clingfilm and allow it to stand for a while. Slice the loaf and serve.

 

 

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