4 servings
Prep: 15 mins,
Cooking: 20 mins
Starch
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (7)
340.00 g | shortcrust pastry |
15.00 ml | butter |
1.00 | onion |
500.00 g | vegetables — steamed |
15.00 ml | pesto |
1.00 | eggs — large |
250.00 ml | cream — pouring |
Tap for ingredients