Roasted nectarine chutney

A winner with roast chicken or pork.
 
sauces,festive,homemade

Recipe from: 12 August
Preparation time: 20 min
Cooking time: 1h 30 min
 
 

Ingredients

 
  • Makes about 2L
  • Oven Temperature 200°C
  • 15
    nectarines, pitted and quartered
  • 4
    cloves
    garlic, peeled and chopped
  • 8
    red onions, finely chopped
  • 1
    lemon, halved and thinly sliced (pips removed)
  • 30
    ml
    fresh rosemary
  • 2
    bay leaves
  • 5
    ml
    cumin seeds
  • 5
    ml
    fennel seeds
  • 250
    ml
    apple cider vinegar
  • 400
    g
    sugar
  • 15
    ml
    Thai fish sauce
 
 

Method

 

Preheat the oven. Place everything except the sugar and fish sauce in a large ovenproof dish (preferably glass or ceramic) and mix well. Place in the top half of the oven for about 1 hour, stirring occasionally.
As soon as the fruit starts to bubble and caramelise, add the sugar and fish sauce and return to the oven for another 30 to 40 minutes, still stirring occasionally.
The chutney is ready as soon as the mixture has a thick texture, but the fruit still retains its shape; return to the oven if the sauce is too runny. Pour into sterilised jars and seal while still warm, then allow to cool and store for a week before eating it; the longer it stands, the tastier it will be.

Text and image:
Home

To receive quick and convenient weekday recipes, join our
Easy Weekday Meals mailing list, and for up-to-date trending food, restaurant and wine news subscribe to our Editor’s Weekly newsletter.



 

Read more on: festive  |  sauces  |  homemade
 

NEXT ON FOOD24X

Chocolate fudge nut pieces

2016-09-30 07:28
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Comments have been closed for this article.
 
 

Find a recipe

 
 
 
 
 
 
 
 
 
 
 

Talking About

Low carb recipes

Latest low carb high fat recipes.

Restaurants

 
Review: Three Wise Monkeys in Sea Point

We try some ramen and poké bowls at Sea Point's newest Asian go-to.

  • Cubana (Claremont)
    The food was excellent. The service was shocking, management apathetic and the ambien...
  • Rcaffé restaurant
    Don't bother eating there. I have had it with the attitude. I don't like the fact t...
 

Find a restaurant

 
 
 
 
 
 
There are new stories on the homepage. Click here to see them.