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Ingredients (8)
0.00 | lamb — rack |
0.00 | olive oil |
0.00 | sea salt — flakes |
0.00 | freshly ground black pepper |
For the mustard crust:
0.00 | Dijon mustard |
0.00 | fresh rosemary |
0.00 | tines |
0.00 | garlic — cloves, crushed |
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