Rich man';s chicken

Recipe from: 10/15/1998 12:00:00 AM
Ingredients 15
Servings 6
Time

Ingredients

  • 2
    kg
    chicken, cut into portions
  • salt and freshly ground black pepper
  • 10
    ml
    oil
  • 50
    ml
    butter
  • 50
    ml
    cake flour
  • 5
    ml
    dry mustard
  • 400
    ml
    hot milk
  • 5
    ml
    wholegrain mustard
  • salt and freshly ground black pepper
  • 250
    ml
    grated Cheddar cheese
  • 100
    ml
    plain yoghurt
  • 15
    ml
    lemon juice
  • 410
    g
    asparagus pieces, drained
  • 410
    g
    fresh button mushrooms, drained
  • 125
    ml
    dried breadcrumbs
 

Method

 
Preheat the oven to 180 °C and spray a large ovenproof dish with non-stick spray or butter lightly. Heat a heavy-based saucepan and lightly oil the base. Fry the chicken pieces, skin side facing down, until golden brown. Remove from the saucepan and arrange in the ovenproof dish. Wipe the saucepan and melt the butter. Stir in the cake flour and dry mustard and heat for about a minute, stirring continuously. Remove the saucepan from the stove plate and gradually whisk in the milk and wholegrain mustard. Return to the stove plate and heat slowly while stirring continuously until the sauce comes to the boil and thickens. Season with salt and pepper. Cool slightly and stir in the cheese. Mix until smooth and stir in the plain yoghurt, lemon juice, asparagus pieces and button mushrooms. Pour the sauce over the chicken pieces and sprinkle with breadcrumbs. Cover and bake for 20 minutes. Remove the cover and bake for another 20 minutes until the crumbs are golden brown and the chicken is tender and cooked.
 

Read more on: poultry  |  bake
 

You might also Like

NEXT ON FOOD24X
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Comments have been closed for this article.
 
 
 
 
 
 
There are new stories on the homepage. Click here to see them.