6 servings
Prep: 25 mins,
Cooking: 1 hr
Vegetables
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Ingredients (13)
2.00 bunch | rhubarb |
50.00 g | sugar |
250.00 ml | flour — self-raising |
250.00 ml | flour — cake |
125.00 ml | cornflour |
90.00 g | butter — cubed |
125.00 ml | water — cold |
15.00 ml | water |
100.00 ml | castor sugar |
Chocolate custard: eggs
100.00 g | castor sugar |
30.00 ml | cornflour |
500.00 ml | milk |
200.00 g | white chocolate — grated |
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