Red pepper, feta and


Ingredients 5
Servings 0
Time 15

Ingredients

  • 1
    can red peppers or 3 red peppers, charred and peeled
  • 2
    rounds feta cheese
  • 100
    g
    flaked almonds, toasted
  • 1
    tub cream cheese
  • 15
    ml
    chopped thyme
 

Method

 
Put the red peppers, feta and toasted almonds in a food processor and pulse until just combined. Add the cream cheese and chopped thyme and pulse slowly until well combined. Season to taste.
 

Read more on: waterless cookware
 

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