6 servings
Prep: 15 mins,
Cooking: 40 mins
Starch
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Ingredients (5)
1.00 kg | potatoes — peeled and sliced into 3mm slices |
0.00 | olive oil — for shallow frying |
2.00 | onions — large, finely sliced |
6.00 | eggs — large |
10.00 ml | paprika |
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