Image by:

Potato curry

Recipe from: 13 August 2010
Preparation time: 15 mins
Cooking time: 35 mins
 
A flavoursome vegetarian curry that requires minimal effort.
 
 
 

Ingredients

 
  • 2
    Tbs
    sunflower oil
  • 1
    onion, chopped
  • 1
    tsp
    minced, garlic
  • 5-6
    medium potatoes, scrubbed and cut into cubes
  • 1
    tsp
    salt
  • 1/4
    tsp
    ground ginger
  • 2
    tsp
    garam masala
  • 1/2
    tsp
    tumeric
  • 1/2
    tsp
    ground cumin
  • 1
    Tbs
    tomato paste
  • 2
    tomatoes, chopped
  • 1
    cup
    frozen peas (optional)
Servings: Change Serving
 
 

Method

 
Heat oil in a medium sized saucepan, then add onion and garlic, sauteeing over medium heat until softened.
Add potatoes, salt, ginger, garam masala, turmeric and cumin and stir to coat the potatoes with the spices.
Cook, uncovered over medium heat for 10 minutes, stirring a few times to prevent the potatoes sticking to the bottom of the pan.
Add a little bit of water, if necessary, to prevent burning.
Stir in the tomato paste and chopped tomatoes, bring to a boil, then turn heat down to a simmer, cover and cook another 10 - 15 minutes or until potatoes are soft.
Add peas and mix through.
Cook another 2 -3 minutes to defrost peas and distribute heat evenly.

Serve as is or with rotis and basmati rice.

For more of The Creative Pot's recipes click here.

 

Read more on: sauté
 

NEXT ON FOOD24X

Sticky pineapple tart

2014-09-01 15:31
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Add your comment
Comment 0 characters remaining
 

Tip of the day

 
Softening pears
Some pears come to market rock hard, but if left at room temperature they will soften. Tucking them into a sealed paper bag with a banana speeds the process.
 

Find a recipe

 
 
 

Inside Food24

 
 
 
 
 
/Food

Instagram: @Food24_sa

 
 
 

Restaurants

 
Blah Blah Bar (Cape Town)

Stop by this trendy project space in collaboration with the Erdmann Contemporary gallery for a creatively delicious drink or two.

  • Rademeyers Restaurant
    Dear Jean. You did send me an email to which I responded.
  • Bombay Brasserie
    V V special! We enjoyed the tasting menu. Full of the flavours from India presented i...
  • Fork
    Great lunch at Fork on Sat 30/8/14. Had the lunch special tasting platter. Lovely sel...
 

Find a restaurant

 
 
 

Jobs - Find your dream job

Travel - Look, Book, Go!

Magical Massinga

Spend 5 nights at the gorgeous Massinga Beach Lodge in Mozambique and only pay for 4 from R13 220 per person sharing. Includes return flights, accommodation, transfers and romantic turndown.Book now!

Kalahari.com - shop online today

Mind blowning low prices – As seen on TV

Save big on thousand of cool products at kalahari.com. offer valid while stocks last. Hurry and shop now!

Save up to 30% on homeware & appliances

Get mind blowing savings on a wide range of super cool appliances and homeware. While stocks last. Shop now!

Up to 60% off - clearance sale!

Save up to 60% on appliances, books, electronics, toys, movies and more. Offer valid while stocks last. Shop now!

Mellerware Vision Glass Cordless Kettle now R299

This neatly shaped glass kettle is presented with a beautiful blue light and stainless steel trimmings and offers attractive design and functionality to your kitchen area. Now R299. Buy now!

Mellerware Biltong King Food Dehydrator now R349

The Mellerware's Biltong Maker is exactly what you need to produce fresh and tasty dried fruit and biltong. Now R349! Buy now!
 
 
There are new stories on the homepage. Click here to see them.