Pot-roasted chicken with bacon
0 serving
So succulent and delicious. A slow-roast in the pot.
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Ingredients (9)
| 200 g | bacon — cubed |
| 1.00 | garlic — whole bulb |
| 2.00 | fresh rosemary — sprigs |
| 1.5 kg | chicken — free-range |
| 3.00 | potatoes — peeled and cubed |
| 3.00 | turnips — peeled, cubed |
| 3.00 | carrots — peeled, finely diced |
| 1 1/2 | sherry — or verjuice |
| 0.00 | fresh chillies — 573 |
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