Recipe Disclaimer
Tap for method
Ingredients (15)
Syrup: water
250.00 ml | sugar |
5.00 ml | lemon — zest only |
25.00 ml | lemon juice |
Pudding: butter or margarine
125.00 ml | brown sugar |
125.00 ml | jam — smooth, apricot |
1.00 | eggs — whisked |
125.00 ml | milk |
375.00 ml | flour — cake |
5.00 ml | Bicarbonate of soda |
5.00 ml | cinnamon — ground |
5.00 ml | ginger — ground |
1.00 ml | cloves — ground |
1.00 ml | salt |
25.00 ml | lemon juice |
38.00 g | evaporated milk — to serve |
Tap for ingredients