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Ingredients (11)
500.00 g | beetroot — cooked, peeled, cubed |
350.00 ml | apple juice |
250.00 ml | cooking liquid — from the beetroot |
30.00 ml | Sheridans gelatine — softened in water |
500.00 g | pork fillets — (or chicken), cooked and shredded |
20.00 | spring onions — trimmed |
POPPY SEED VINAIGRETTE
15.00 ml | lemon juice |
15.00 ml | vinegar — balsamic |
60.00 ml | fresh chillies — 573 |
salt and freshly ground black pepper | |
15.00 ml | poppy seeds |
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