Poppy seed pitas

Recipe from: 1/1/1997 12:00:00 AM
Ingredients 3
Servings 10
Time

Ingredients

  • 10
    small pitas
  • 15
    ml
    olive oil
  • 30
    ml
    poppy seeds
 

Method

 
Arrange the pitas on a large baking sheet and brush with olive oil. Sprinkle liberally with poppy seeds and place under the preheated oven grill. Grill until hot and soft. Serve with the avocado dressing and salads.
 

Read more on: starch  |  grill
 

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