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Ingredients (13)
| 8.00 | chicken — pieces |
| 4.00 | garlic — cloves, crushed |
| 10.00 ml | fresh rosemary — chopped |
| 250.00 g | mushrooms — sliced |
| 2.00 | onions — large, chopped |
| 250.00 ml | wine — white |
| 60.00 ml | fresh parsley — chopped |
| 6.00 | bacon — rashers |
| 60.00 g | butter |
| 2.00 | celery stalks — chopped |
| sea salt and freshly ground black pepper | |
| 10.00 | green peppercorns — Madagascan |
| 425.00 g | soup — cream of asparagus |
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