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Ingredients (11)
6.00 | plums — stoned and skinned |
3.00 | pears — cored, skinned |
125.00 ml | vinegar |
45.00 ml | fruit juice |
250.00 ml | sugar |
3.00 | cloves — whole |
5.00 ml | cardamom |
2.00 ml | cinnamon — ground |
salt — pinch | |
1.00 | lemon — zest only |
60.00 ml | Dijon mustard |
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