Pizza with shrimps and artichokes

Name: Pizza with shrimps and artichokes
Yield: 0 serving
Cuisine: Bake
Ingredients: 1 pizza base readymade; 30 ml tomato purée; 250 g shrimps frozen; 410 g artichokes tinned and drained; 30 ml capers drained; fresh basil

0 serving

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A gourmet pizza deluxe!

By Food24 November 03 2009

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Ingredients (6)

1	pizza base — readymade
30 ml	tomato purée
250 g	shrimps — frozen
410 g	artichokes — tinned and drained
30 ml	capers — drained
	fresh basil

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Method:

Preheat the oven to 220 ºC.

Spread the pizza base with the tomato purée (if using) and arrange the shrimps, artichoke hearts, capers and basil on top.
Bake for 20 minutes or until the base is crisp and baked through.