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Pineapple burger

2 servings Prep: 20 mins, Cooking: 10 mins
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Make this Hawaiian-style burger at your next family braai.

By Food24 January 22 2013
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Pineapple burger
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Ingredients (6)

hamburger buns — low GI, mini
1 Tbs tomato sauce
1 Tbs chutney
2 beef — mini burger patties
1 pineapple — sliced, grilled and halved
2 lettuce
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Method:

Cut the burger buns in half and spread the tomato sauce and chutney over half of each bun.

Place the mini burger patties onto the hamburger buns and top each burger with a pineapple half.

Place the lettuce over the pineapple and close the burgers with the remaining halves of the buns.

Note: Wrap the burger in tinfoil to prevent it from coming apart in the lunchbox.

Extracted from Simple, Fabulous Lunchbox ideas, published by Random Struik.

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