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Ingredients (12)
| 60.00 g | butter — or margerine |
| 1.00 | onion — finely chopped |
| 2.00 | garlic — cloves, crushed |
| 250.00 g | mushrooms — sliced |
| 2.00 | chicken breast fillets — thinly sliced |
| 5.00 ml | fresh thyme — finely chopped |
| 65.00 ml | flour |
| 1.00 Litres | stock — chicken |
| 65.00 ml | cream |
| 0.00 | fresh thyme — ro garnish |
| 1.00 | puff pastry — thawed |
| 1.00 | eggs — beaten |
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