Phantom punch

Recipe from: 10/29/2007 12:00:00 AM
Ingredients 6
Servings 0
Time

Ingredients

  • 1
    Litres
    orange juice
  • 1
    Litres
    soda water
  • 2
    Litres
    sherbert
  • apple pieces
  • raisins
  • 3
    c
    grape juice
 

Method

 

To make the punch, combine the liquid ingredients in a large bowl.

Float these on the mixture.

Complete by slicing sherbert into small squares and float on top then add fruit and serve chilled.

 

Read more on: fruit
 

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