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Ingredients (8)
4.00 | red pepper — or yellow |
150.00 ml | cream cheese |
65.00 ml | pesto |
1.00 | tomatoes — peeled, chopped |
1.00 | spring onions — chopped |
salt and freshly ground black pepper — to taste | |
8.00 | tomatoes — sliced |
8.00 | fresh basil |
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