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Ingredients (10)
CRUST
360.00 ml | flour — cake |
5.00 ml | Baking powder |
50.00 g | almonds — ground |
50.00 ml | castor sugar |
125.00 ml | butter |
FILLING
500.00 g | pears — dried |
1.00 | cinnamon — stick |
50.00 ml | fruit mincemeat |
5.00 ml | almond essence |
15.00 ml | castor sugar |
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