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Ingredients (9)
350.00 g | pasta — penne |
50.00 g | fresh basil |
25.00 g | almonds — ground |
2.00 | garlic — cloves, crushed |
80.00 ml | fresh chillies — 573 |
salt and freshly ground black pepper | |
1.00 | leeks — finely chopped |
1.00 | fennel — bulb, thinly sliced |
fresh basil — to garnish |
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