4 servings
Try this for a rich and impressive dish.
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Ingredients (13)
oil | |
250.00 g | pasta — shapes |
1.00 | onion — medium, sliced |
1.00 | red pepper — seeded and diced |
1.00 | garlic — cloves, crushed |
250.00 g | broccoli — cut into florets |
15.00 ml | flour — cake |
5.00 ml | stock powder — vegetable |
250.00 ml | milk |
dried tarragon — pinch | |
dried thyme — pinch | |
125.00 ml | blue cheese — crumbled |
freshly ground black pepper — to taste |
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