6 servings
Prep: 10 mins,
Cooking: 20 mins
Vegetables
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Ingredients (9)
675.00 g | pasta — of your choice |
olive oil — for brushing | |
2.00 | aubergine — sliced lengthways |
salt and freshly ground black pepper — to taste | |
90.00 ml | olive oil — extra virgin |
5.00 ml | dried chillies — crushed |
2.00 | garlic — cloves, crushed |
6.00 | fresh sage — chopped |
parmesan cheese — grated, to serve |
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