Mix everything together,except the baking powder, beating well to ensure there are no lumps.
Allow to stand for 15-20 minutes covered.
When you are ready to bake the pancakes, mix the batter again and if it’s too thick, add a bit more water.
Add baking powder mix just before cooking.
It needs to be quite thin, about the thickness of home-made custard.
Heat the pan and spray with cooking spray and 1tsp of oil.
Add the baking powder mix to the batter and mix through.
Mix the sugar and cinnamon thoroughly and scatter over baked pancakes.
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