6 servings
Prep: 20 mins,
Cooking: 45 mins
Vegetables
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Ingredients (15)
60.00 g | butter |
100.00 g | flour |
500.00 ml | water |
90.00 ml | fresh chillies — 573 |
1.00 | potatoes — peeled, diced |
6.00 | button mushrooms — chopped |
4.00 sheets | wonton wrappers |
1.00 punnet | mangetout |
120.00 g | ostrich fillet |
10.00 ml | sea salt and freshly ground black pepper |
4.00 | oyster mushrooms — chopped |
2.00 | green chilli — small |
180.00 ml | granadillas — pulp |
65.00 ml | brown sugar |
80.00 ml | soy sauce |
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