Southern pan-fried chicken

Recipe from: 5 August 2010

Ingredients 25
Servings 4
Time 20 mins

Ingredients

  • Rice:
  • 1
    onion, finely chopped
  • 2
    garlic cloves, crushed
  • 250
    g
    mushrooms, chopped
  • 2
    tomatoes, deseeded and finely chopped
  • 1
    tsp
    ground coriander
  • 1
    tsp
    ground cumin
  • 1 1/2
    tsp
    paprika
  • 1/2
    tsp
    cinnamon
  • 1
    cup
    long grained rice
  • 1/2
    cup
    tomato puree
  • 2+
    cup
    chicken stock
  • 1
    tsp
    sugar
  • salt and pepper to taste
  • Chicken:
  • 4
    large chicken breasts, flattened
  • 1
    cup
    flour
  • 1
    tsp
    salt
  • 1
    tsp
    Paprika
  • black pepper to taste
  • Sauce:
  • 1
    cup
    chicken stock
  • 1/2
    cup
    cream
  • 1/2
    cup
    milk with 1Tbsp cornflour mixed in
  • salt and pepper to taste
 

Method

1 hour
 
Dirty Rice:
In a pot, fry the onion and garlic until translucent.
Add the mushrooms and tomatoes and fry for another 5 minutes.
Add the spices and stir to combine.
Stir in the rice along with the tomato puree and add the chicken stock, sugar and seasoning.
Stir to combine everything then lower the temperature and cover.
Gently simmer for 10 minutes.
Turn the heat off and allow the rice to steam for 15-20 minutes, covered.

Chicken:
Combine the flour with all the seasonings.
Dip the flattened chicken in the flour mixture and pan fry until golden and cooked.

Sauce:
Pour the chicken stock into the same pan that you fried the chicken in.
Allow to reduce for about 5-10 minutes.
Add the cream and milk mixture and allow to thicken slightly.
Season to taste and serve over the chicken.

For more of Simply Delicious' recipes click here.
 

Read more on: poultry
 

You might also Like

NEXT ON FOOD24X

Frozen Tiramisu

2017-12-13 10:48
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Comments have been closed for this article.
 
 
 
 
 
 
There are new stories on the homepage. Click here to see them.