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Ingredients (16)
30.00 ml | oil |
2.00 kg | oxtail |
1.00 Litres | stock — beef |
1.00 | green chilli — chopped |
2.00 | carrots — cubed |
1.00 | onion — chopped |
2.00 | garlic — cloves, chopped |
10.00 ml | chutney |
salt and freshly ground black pepper — to taste | |
1.00 | oxtail soup powder |
DUMPLINGS
125.00 ml | flour — wholewheat |
10.00 ml | Baking powder |
3.00 ml | salt |
10.00 ml | fresh mixed herbs |
90.00 ml | maize rice |
2.00 | eggs — large, beaten |
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