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Ingredients (15)
750.00 ml | flour — cake |
20.00 ml | Baking powder |
500.00 ml | sugar |
5.00 ml | Bicarbonate of soda |
80.00 ml | cocoa powder |
salt — pinch | |
500.00 ml | water — boiled |
250.00 ml | oil |
10.00 ml | vanilla — essence |
50.00 ml | vinegar — white |
ICING
125.00 g | butter |
375.00 ml | icing sugar — sifted |
30.00 ml | cocoa powder |
vanilla — essence | |
cream — whipped to stiff peaks |
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