Orange flavoured fried bananas

Recipe from: 16 April 2010

Ingredients 8
Servings 4
Time 5 mins

Ingredients

  • 4
    Semi-ripe bananas
  • 250
    g
    Dark sugar (muscovado)
  • 4
    Tbs
    Butter
  • 2
    Oranges, juice only
  • 125
    g
    Icing sugar
  • 125
    ml
    Cream
  • 1
    Tbs
    Grated orange rind
  • 1
    Tbs
    Grand Marnier
 

Method

10 mins
 
Peel the bananas and cut them once lengthwise then half once.   

Heat the butter in a frying pan and fry the bananas on all sides until golden.

Mix the rind, juice, Gran Marnier if you are using it, and sugar together and pour this mixture over the bananas.

Simmer for 10 minutes over a medium heat.

Transfer the bananas to serving bowls.

Combine the powdered sugar and sour cream and pour this mixture over the bananas.

Serve at once.
 

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