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Ingredients (11)
| 150.00 g | flour — plain, sifted |
| 85.00 g | butter — softened, diced |
| 500.00 g | baby potatoes — cooked and halved |
| 200.00 g | brown mushrooms — halved |
| 4.00 | spring onion — chopped |
| 150.00 g | feta cheese — crumbled |
| 410.00 g | artichokes — tnned hearts and drained |
| 3.00 | eggs |
| 200.00 ml | coconut milk |
| 100.00 ml | cream |
| fresh coriander — handful, chopped |
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