4 servings
Prep: 15 mins,
Cooking: 3 hrs
Pulses
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Ingredients (10)
90.00 g | black-eyed beans — soaked |
120.00 g | butter beans — soaked |
90.00 g | beans — red, soaked |
30.00 ml | fresh chillies — 573 |
4.00 | onion — cut in 8 |
2.00 | tinned tomatoes — chopped |
300.00 g | pumpkin — peeled, cubed |
45.00 ml | mustard — powder |
45.00 ml | molasses — or black treacle |
15.00 ml | fresh oregano — chopped |
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