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Ingredients (13)
| 3.00 | tomatoes — peeled |
| 1.00 | onion — chopped |
| 1.00 | celery stalks — chopped |
| 1.00 | garlic — cloves |
| 105.00 g | mussels — tinned in oil, smoked |
| 0.00 | fresh basil — or dried |
| 1.00 | stock cube — vegetable |
| 250.00 ml | cream |
| 250.00 ml | milk |
| 50.00 g | instant sauce — white sauce |
| 250.00 ml | mussels — fresh, cooked |
| 12.00 | mussels — fresh, cooked |
| 0.00 | salt and freshly ground black pepper — to taste |
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