Mushroom sauce
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Ingredients (11)
2 | butter |
1/2 | onion — brown, chopped |
2 | garlic — cloves, chopped |
250 g | button mushrooms — sliced |
2 | soy sauce |
2 | Worcestershire sauce |
1 cup | stock — vegetable or chicken |
1,5 cup | cream |
fresh thyme — chopped | |
fresh parsley — chopped | |
salt and freshly ground black pepper |
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