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Ingredients (14)
| 2.00 | aubergine — sliced |
| salt and freshly ground black pepper | |
| 10.00 | black mushrooms — sliced |
| 30.00 ml | sunflower oil |
| 10.00 ml | mustard — powder |
| 10.00 ml | garlic — cloves, crushed |
| 45.00 ml | fresh chillies — 573 |
| 1.00 | red pepper — grilled, strips |
| 2.00 | yellow pepper — grilled |
| 250.00 ml | lentils — brown, cooked |
| 10.00 | olives — pitted and sliced |
| 5.00 | anchovy fillets — chopped |
| salad dressing | |
| 200.00 g | baby salad leaves |
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