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Ingredients (11)
125.00 g | butter |
1.00 | flour — self-raising |
125.00 ml | flour — cake |
2.00 | eggs — beaten |
YEAST
15.00 ml | water — lukewarm |
5.00 ml | aniseed |
30.00 ml | castor sugar |
2.00 ml | salt |
190.00 ml | milk — warm |
10.00 ml | oil |
water |
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