4 servings
A superb couscous dish with tropical flavours.
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Ingredients (15)
2.00 | pineapple |
45.00 ml | sugar |
sunflower oil — for frying | |
1.00 | onion — diced |
500.00 ml | pineapple — juice |
5.00 ml | cinnamon — ground |
5.00 ml | salt |
500.00 g | couscous |
45.00 ml | butter |
45.00 ml | fresh parsley — chopped |
200.00 g | feta cheese — cubed |
100.00 g | black olives |
2.00 | pink grapefruit — cut into segments |
30.00 g | rocket |
lime — grilled, to serve |
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