Mocha frappé

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3 servings Prep: 10 mins, Cooking: 5 mins
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By Food24 November 03 2009
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Ingredients (4)

500.00 ml coffee — cold
75.00 ml cream
20.00 ml sugar
250.00 ml ice cream — coffee or vanilla
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Method:

Blend the coffee, cream and sugar in a food processor. Add the ice cream and blend until smooth.

Pour the mixture into cold glasses.

Garnish with fresh mint.



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