Mini baked Alaskas

Name: Mini baked Alaskas
Yield: 6 servings
Cuisine: Budget
Ingredients: 6.00 biscuits chocolate; 6.00 ice cream vanilla; 6.00 eggs white; 170.00 ml castor sugar

6 servings

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Dairy

By Food24 November 03 2009

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Ingredients (4)

6.00	biscuits — chocolate
6.00	ice cream — vanilla
6.00	eggs — white
170.00 ml	castor sugar

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Method:

Preheat grill. Place biscuits on a baking sheet and drop a scoop of ice cream on each. Freeze.
Whisk egg whites and castor sugar in a large bowl until soft peaks form.
Remove biscuits from freezer and spread egg whites (meringue) over ice cream, covering all sides completely.
Pop under grill until meringue is lightly browned. Serve immediately.