Mini Greek chicken pitas

Recipe from: 10 June 2015
recipes, chicken, Greek

Ingredients 5
Servings 4
Time 00:15

Ingredients

  • 500
    ml
    chopped cooked chicken
  • 75
    ml
    Greek yoghurt
  • 50
    ml
    mayonnaise
  • a round of feta cheese
  • mini pita breads
 

Method

 
Mix the chicken with the Greek yoghurt and mayonnaise.
Stir in one round of crumbled feta cheese. Season to taste and spoon into toasted mini pita breads or cut ordinary sized pitas in half and fill each half.
Add sliced or julienne ribbons of cucumber.

Text and image:
Ideas


To receive quick and convenient weekday recipes, join our Easy Weekday Meals mailing list, and for up-to-date trending food, restaurant and wine news subscribe to our Editor’s Weekly newsletter.

 

Read more on: easy  |  chicken  |  recipes
 

You might also Like

NEXT ON FOOD24X

Nana pudding

2017-10-16 15:51
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Comments have been closed for this article.
 
 
 
 
 
 
There are new stories on the homepage. Click here to see them.