Mexicana cheese dip


Ingredients 5
Servings 0
Time

Ingredients

  • 270
    g
    Cheddar cheese spread
  • 125
    g
    cream cheese
  • 50
    ml
    prepared Mexican sauce
  • 15
    ml
    parsley, chopped
  • crudités
 

Method

 
Combine all the ingredients, mix well and chill. Serve with a variety of crudités or crisps.
 

Read more on: dairy
 

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