Meringue-kors (vir ’n pawlowa)
8 servings
Prep: 25 mins,
Cooking: 1 hr
Maak die beste pawlowa met heirdie meringue-kors.
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Ingredients (6)
eggs — whites only | |
30 ml | water |
salt | |
1 ml | Cream of tartar |
250 ml | castor sugar |
5 ml | vanilla — essence |
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