Melon and litchi starter

Recipe from: 2/9/1989 12:00:00 AM
Ingredients 10
Servings 8
Time

Ingredients

  • 1
    melon
  • 250
    g
    ham
  • 200
    g
    feta cheese
  • 410
    g
    litchis
  • SAUCE
  • 250
    ml
    sour cream
  • 250
    ml
    natural yoghurt
  • 125
    ml
    mayonnaise
  • dill
  • lemon pepper
 

Method

 
Peel the melon and remove the pips. Slice into 8 slices. Cube the ham and feta cheese, and quarter the litchis. Combine the sour cream, natural yoghurt and mayonnaise. Season with dill and lemon pepper. Place a slice of melon on a side plate. Pour a little sauce over the centre of the melon and on the plate. Arrange the ham and cheese squares as well as the litchi quarters on the sauce.
 

Read more on: fruit
 

You might also Like

NEXT ON FOOD24X

Frozen Tiramisu

2017-12-13 10:48
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Comments have been closed for this article.
 
 
 
 
 
 
There are new stories on the homepage. Click here to see them.