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Ingredients (8)
1.00 | carrots — peeled, chopped |
200.00 g | cauliflower — cut into florets |
200.00 g | tomatoes — chopped |
420.00 g | butter beans — tinned |
0.00 | sea salt and freshly ground black pepper |
60.00 g | baby spinach |
0.00 | fresh basil — handful |
3.00 | tortillas — flour |
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