Mediterranean dip

Recipe from: 7/1/2001 12:00:00 AM
Ingredients 6
Servings 0
Time

Ingredients

  • 200
    g
    black peppercorn cottage cheese
  • 200
    g
    feta cheese
  • 100
    ml
    lemon juice
  • 60
    ml
    olive oil
  • 2
    red peppers, roasted, skinned and seeded
  • 5
    ml
    Tabasco sauce
 

Method

 
Place all the ingredients in a food processor and blend until smooth. Serve with pita bread as a starter or snack.
 

Read more on: dairy
 

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