Recipe Disclaimer
Tap for method
Ingredients (14)
1.00 kg | beef shin — cut into 4cm-thick pieces |
1.00 kg | marrow bones — pieces |
50.00 ml | oil |
2.00 | onion — sliced in half moons |
2.00 | celery — stalks and leaves, chopped |
4.00 | carrots — peeled and chopped |
2.00 | turnips — peeled, quartered |
6.00 | cloves |
1.00 | cinnamon — stick |
3.00 | bay leaves |
6.00 | parsley |
6.00 | allspice — whole |
15.00 ml | black peppercorns — whole |
5.00 ml | salt |
Tap for ingredients