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Mealie bread

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10 servings Prep: 30 mins, Cooking: 1 hr
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Starch

By Food24 November 03 2009
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Mealie bread
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Ingredients (6)

10.00 g dried instant yeast
250.00 ml water — warm
500.00 ml flour
2.00 ml salt
125.00 ml sugar
500.00 ml maize meal
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Method:

Mix the yeast and warm water. Add the flour, salt and sugar and mix well.

Pour 500 ml water into a large saucepan and bring to the boil.

Put a metal colander in the pot to serve as a steamer.

Gradually knead the maize meal into the dough.

Put the dough in the colander over the boiling water, reduce the heat, cover and steam for 1 hour.

Serve the bread with butter and homemade jam.

Makes 1 medium loaf.

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