6 servings
Prep: 20 mins,
Cooking: 1 hr
Vegetables
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Ingredients (11)
200.00 g | patty pans — yellow |
8.00 | courgettes |
1.00 | artichokes — tinned |
1.00 | butter beans — tinned, drained |
200.00 g | feta cheese |
15.00 ml | french mustard |
2.00 | garlic — cloves |
15.00 ml | honey |
50.00 ml | lemon juice |
125.00 ml | fresh chillies — 573 |
50.00 ml | fresh herbs — chopped |
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