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Ingredients (10)
500.00 g | calamari — rings, frozen |
1.00 | salad dressing — French |
lettuce | |
18.00 | smoked trout — or salmon, trout |
50.00 g | capers |
1.00 | anchovy fillets |
olives — black | |
black pepper — freshly ground | |
fresh chillies — 573 | |
parmesan cheese — grated or shavings |
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