Malva pudding

Who can resist a gorgeous malva pud?!
 
malva pudding

Recipe from: 10 April 2012
Preparation time: 15 min
Cooking time: 45 min
 
 

Ingredients

 
  • 250
    ml
    castor sugar
  • 1 1/4
    cup
    cake flour
  • 2
    extra large eggs
  • 7
    ml
    bicarbonate of soda
  • pinch
    of salt
  • finely grated zest of 1/2 an orange or 1 whole Clementine
  • 1/2
    cup
    milk
  • 1
    Tbs
    smooth apricot jam
  • 2
    butter
  • 1
    Tbs
    vinegar
  • 1/2
    tsp
    real vanilla extract
  • Sauce:
  • 1
    cup
    evaporated milk
  • 125
    g
    butter
  • 1/2
    cup
    sugar
  • 1/2
    cup
    orange juice
  • cup
    knife point of vanilla seeds
Servings: Change Serving
 
 

Method

 
Preheat oven to 180°C. and grease a medium to large deep ovenproof dish and set aside.

Beat the eggs and castor sugar until light and fluffy. Stir in the apricot jam and orange zest

Sift the dry ingredients together in a separate bowl.

Melt the butter and mix together with the milk and vinegar.

Fold some of the dry ingredients and liquid, alternating, into the batter until all is folded in (do about a third of each at a time) end with dry ingredients.

Pour the batter into the prepared baking dish and bake for about 45 minutes.

5 minutes before the end of baking time, melt all the sauce ingredients together in a saucepan and boil gently for a few minutes – this can also be done in the microwave.

As soon as the pudding comes out of the oven poke some holes into it with a fork or skewer and pour the hot sauce over. Leave to be absorbed for 15 minutes.

Serve this pudding warm with thick cream, custard, crème frâiche or a scoop of vanilla ice cream.

Reprinted with permission of Kitchen Diary. To visit Kitchen Diary’s blog, click here.


 

Read more on: recipe  |  dessert  |  bake  |  south african  |  eggs
 

NEXT ON FOOD24X
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Add your comment
Comment 0 characters remaining
 

Tip of the day

 
Tomato salad
Marinate fresh tomato slices and red onion rings in an Italian salad dressing and serve as a refreshing alternative to tossed green salad or fruit salad.
 

Find a recipe

 
 
 

Inside Food24

 
 
 
 
 

Instagram: @Food24_sa

 
 
/Wine
 

Restaurants

 
The best coffee spots in Durban

The Taste Detectives round up the best places to get your coffee fix in Durban.

 

Find a restaurant

 
 

Jobs - Find your dream job

Property - Find a new home

Travel - Look, Book, Go!

Kalahari.com - shop online today

Mellerware blender & grill pack for only R599

Save R650 on the Mellerware Eclipse blender and Panini grill pack. While stocks last. Shop now!

Valentine’s Day gifts – 14 Feb!

Gifts to spoil him and her. While stocks last. Shop now!

Save up to 30 on Appliances

Reduced prices, limited stock. While stocks last. Shop now!

Back to school must haves!

Up to 40% off back to school vitamins and supplements. Shop Now!

New year. New You.

Get 20% off! Your way to a healthy life style. Shop Now!
 
 
There are new stories on the homepage. Click here to see them.